Revolver is set to open in Dubai later this year. It is a standout on Singapore’s dining scene since 2021 and is ready to take charge in Business Bay.

It is well-known for its bold woodfire Indian dishes. Revolver will launch at The Opus which will be four times larger than the original, featuring sleek interiors, a grand bar and a roaring woodfire grill. The menu will include signature dishes like Delhi paneer and lamb chop with Rogan Josh, alongside local twists for the Dubai market.

Revolver is the first of several concepts from The Culinary Arts Group which also plans to open the modern grill Maison Dali and sushi-kappo restaurant Hamamoto in Dubai. Additionally, the group’s culinary director, Tristin Farmer will launch a brasserie inspired by his global travels, set to open early next year.

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